ST. PATRICKS DINNER/DANCE
March 17th is the annual St. Pat’s Dinner/Dance sponsored by the Auxiliary. The cost is $25 per person for a home cooked corned beef and cabbage dinner, Irish soda bread, desserts, music, beer, wine, and soda. Ya can’t beat that for a fun night and great food. See Dale Behnke or sign up at the Post Lounge.